Do you talk to strangers? Offer unsolicited advice or compliments? End up in a conversation with someone whose name you don’t even know?
Even though I consider myself shy, I like to help. When I see tourists scrutinizing a map or stoically walking, their luggage in tow, away from town, I stop and offer directions. This drives my family crazy. Overall, I love people, and I love crowds, but I was brought up not to impose myself, not to speak unless spoken to. So generally I observe and enjoy.
The other day at the market, I finished shopping before my carpool duties kicked in, so I stopped at a café. It was raining and my usual haunt, Le Carnot, was packed inside. Usually I sit outside, the better to catch the stream of friends passing by, who also tend to congregate at Le Carnot. The servers are efficient, friendly and easy on the eyes, so what’s not to like? However, I didn’t want to navigate my loaded shopping caddy through the packed café to search for an empty table in the back.
Maison Bor, across the square, looked less busy. A big awning sheltered the outdoor tables, but even one smoker is too many for me, so I went in. The server saw me coming and opened the door. I felt welcomed.
I parked my caddy next to another by a table full of nougats, the house specialty, and got a table near the back. More people came in. A couple to my left talked to a guy reading the newspaper to my right. An elaborately coiffed and made-up older woman came in and sat at the table right next to me. “Oh, my! It’s crowded,” she crooned as she unpeeled layers of coats, scarves and such. She set a plastic container on the table and opened it.
The couple got up to say hello, with double kisses all around, to another couple at a table farther away. The newspaper guy joined their conversation without getting up from his table. A woman came in, found all the tables occupied, and asked to join the table (for four) of the newspaper guy. I just sat and listened to it all. Somebody had gotten out of the hospital. Grandchildren were visiting this afternoon. The headlines in the paper. The awful weather.
The server came to take the order of the woman next to me. The first couple were back at their table and asked for the bill. The server said “€2.40,” and the woman of the couple said, “What? Not free?” To which the server replied, “Oh! It was free yesterday! But I didn’t see you yesterday!” Their joking was light, friendly banter. The server was a big, burly guy, in his late 30s maybe. I grew up thinking that being a waiter was something you did when you’re young or in between other things, but in France it’s as legitimate a career as anything else, and certainly servers are extremely professional. I like that. Work of any kind deserves respect–self-respect and respect from others.The woman next to me started talking to me about the weather. I said it was cold, but that where I was from it was worse. My brother had sent me a video of instantly freezing boiling water. The woman looked me over and said, “Ah, I thought I detected an accent! I LOVE American accents!” She went on to lament the state of U.S. politics and to mourn Obama’s departure. This happens every single time somebody finds out I’m American.
The couple began to bundle up to head out. The guy with the newspaper teased them about overdoing it. The man of the couple said they were heading out into Siberia. (It was about 4 Celsius, or not quite 40 Fahrenheit, miserably cold for these parts, where it rarely freezes.) The newspaper guy replied that he had just read about the polar vortex (he called it la vague de froid–cold wave–I haven’t heard “polar vortex” used yet), with temperatures of minus 38 (turns out Celsius and Fahrenheit are the same at that point). He described the instantly frozen boiling water trick.
The woman next to me piped up, saying I was a native of true winters and that my brother had frozen boiling water. This led to an animated five-table-plus-server discussion of weather, culture, politics and food (I challenge you to talk to any French person without one of you bringing up food. Impossible).
The couple finally extricated themselves. I nursed my coffee a while longer, chatting with the woman next to me. She asked the server for a piece of lettuce, for her snails. That was what was in the plastic container! She tilted it so I could admire the snails. One had already escaped and was cruising across the table.
I asked whether she was going to eat them. She was aghast. Bien sûr que non! They were mignon (cute) and she was going to give them a new lease on life in her small garden. I told her I had an surplus of snails in mine, no need to add. (I didn’t tell her that I put on rubber gloves after it rains and collect them for release into the prairie where they have plenty to eat and can leave my parsley alone. Yet no matter how often I do it, they are everywhere.)
She picked up the escapee and with perfect red fingernails held it about an inch from her nose. It stretched its head and feelers around, a bit like a baby that’s held up in front of its parent. She brought it toward her lips (which matched her nails) and gave it a kiss. “Si mignon!” (so cute!) she assured me.
We talked a while more about such banalities that I don’t even remember them, but I enjoyed the conversation. It was time to fetch the carpoolees, so I wished her and everybody else in the café a good day and headed into the rain. Carcassonne is a small town and I don’t doubt I’ll see Snail Lady again.
Feel free to share your tales of spontaneous connections.